Jobs at Avorix · Chef
Chef jobs in Austria and Germany, employed by a German company.
- A fair salary in line with the market, depending on your experience
- We pay your accommodation and reimburse your travel costs
- Good English is enough. German is a plus, not a requirement.
Prefer WhatsApp? Write to us in English or German.
Why chefs join us
Employed by a German company. Employment contract, full social insurance, paid holidays, sick pay. You keep getting paid between two assignments. No seasonal contract, and no invoices to write.
Accommodation and travel. We pay your accommodation. We reimburse your travel costs, tickets and everything else, for the journey there and back home.
Your boss is a chef. Börge Penk worked in professional kitchens for twenty years, from apprentice to head chef. He picks the assignments himself.
Variety. Different kitchens, different menus, different teams. An assignment lasts a few weeks or a whole season.
Where you work
Anywhere in Germany and Austria, all the way up to the North and East Frisian Islands. Our main areas are Lake Constance, Munich, Stuttgart and Frankfurt, and Tyrol and Vorarlberg in Austria. In hotels, restaurants and staff canteens. Our head office is in Friedrichshafen on Lake Constance.
Who we are looking for
- Experience in a hotel or restaurant kitchen. A formal qualification is not required, experience is.
- Good English. German is a plus, not a requirement. The interview is in English or German.
- The right to work in Germany and Austria without a visa, for example as an EU citizen.
What happens next
- Form or WhatsApp. Two minutes, no CV needed.
- We get back to you within 24 hours, by phone or WhatsApp, in English or German.
- Trial cooking and contract. If it works for both sides, we sign.
In short
Is this temporary agency work?
Legally, yes: it is temporary agency work under an official German licence. You are employed by Avorix, and your contract continues between assignments.
How much do I earn?
We pay a fair salary in line with the market, depending on your role, your experience and your qualifications. We go through the details in the first conversation, so you know your salary before you sign anything. You keep getting paid between two assignments.
Do I need a car?
It helps a lot, but it is not a requirement. Without a car, we look for assignments you can reach by public transport.
Can I work part time?
Yes. The salary is then reduced accordingly.
Are you also hiring commis chefs and sous chefs?
Yes. We hire commis chefs, cooks and sous chefs. We do not hire kitchen assistants or junior cooks.
